Peanut Butter Banana Granola

Equipment:
Large baking sheet

Total Time:
1 hour 10 minutes

Makes:
6 cups

Ingredients

  • 2 pouches GoGo squeeZ® Apple Banana Fruit Sauce
  • ¼ cup agave syrup
  • 1/3 cup natural peanut butter
  • 1/3 cup unsalted butter, melted
  • 3 cups large flake oats
  • 2 tsp cinnamon
  • ¼ cup brown sugar
  • ½ cup pumpkin seeds
  • ½ cup sliced almonds
  • ¼ cup flax seeds
  • ¼ cup sesame seeds
  • ¾ cup craisins, or dried fruit of your choice
  • ½ teaspoon salt

Directions

1
Preheat oven to 325°F.
2
Mix all wet ingredients together in one bowl. Mix all dry ingredients together in another large bowl. Add the wet ingredients to the dry ingredients and mix to evenly coat.
3
Spread out on a large baking sheet and bake for 40 minutes, gently flip granola over after 20 minutes, try to keep some larger pieces together. Bake until golden, remove from oven and allow granola to dry on baking sheet and cool completely before storing in an airtight container or large freezer bag. Keeps for up to one month.